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Edible Garden City x Timbre+

Description
Join Timbre+'s partner chefs Deming from Kush, Enoch from Garçons and Jeremy from Dusk as they turn carefully cultivated produce from the local farms of Edible Garden City, into inspired plates of tasty goodness crafted specially for FestivalForGood!

Kindly note that a limited number of plates will be available on 20 Aug so place your pre-orders today! While vegetables last!

Chef Deming | Kush
Grilled Ribeye Beef with Ulam Rajah, Spinach, Tomatoes and Soy Ginger Vinaigrette
Pre-order: $13
Onsite Purchase: $15


Chef Enoch | Garçons
Black Miso Tuna, Japanese Corn Purée, French Bean Niçoise, Pea Shoots, Basil Flower and Ginger-Shoyu Vinaigrette
Pre-order: $16
Onsite Purchase: $18


Chef Jeremy | Dusk
Lime Leaf Chicken, Savoury Mixed Grains, Cauliflower Purée, Asian Slaw, Sesame Chilli Dressed Mizuna & Amaranth.
Pre-order: $11
Onsite Purchase: $13



About Edible Garden City

Edible Gardens aims to champion local food production so everyone across the financial and social strata has access to fresh and safe produce while re-connecting with nature, health and sustainability. Edible Gardens offers design-and-build consultancy to businesses and private residences, and funded a community garden to support and build a ready resource pool of like-minded individuals to help propagate the Grow Your Own Food movement.

For more information, visit the FestivalForGood's website!


Event Timeline
Sat Aug 20, 2016
11:30 AM - 10:00 PM SGT
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Venue
Tickets
Chef Deming | Kush - Grilled Ribeye Beef with Ulam Rajah, Spinach, Tomatoes and Soy Ginger Vinaigrette $13.00
Chef Enoch | Garçons - Black Miso Tuna, Japanese Corn Purée, French Bean Niçoise, Pea Shoots, Basil Flower and Ginger-Shoyu Vinaigrette $16.00
Chef Jeremy | Dusk - Lime Leaf Chicken, Savoury Mixed Grains, Cauliflower Purée, Asian Slaw, Sesame Chilli Dressed Mizuna & Amaranth $11.00

On sale until Aug 19, 2016, 9:00:00 PM

Venue Address
73A Ayer Rajah Crescent, Singapore 139957 Singapore
Organizer
FestivalForGood
741 Followers